David's Favorite Recipes

  • Breakfast
    • Heather’s Famous Cinnamon Rolls
    • Sunday Sour Cream Blueberry Pancakes
    • Sarah Hooker’s Family Olympics Breakfast Casserole
    • My Bermudian Mother’s Caramelized Bananas and Bacon
  • Appetizers
    • Ollie’s Jumbo Shrimp Cocktail With Two Sauces
    • Mike Gilbert’s Roasted Beet Hummus
    • Spring Vegetable Platter With Rolling Rock Dip
    • St. James Clam’s Casino
    • Jeanne Cook’s Hot Artichoke Dip
    • Smoked Salmon With Shallot & Dill Cream Cheese
    • Lobster Cocktail Marie Rose
    • Maine Crab Cocktail Dip
  • Soups
    • The Essential Homemade Chicken Stock
    • Summer Gazpacho With Ripe Red Cherries
    • Dick Viall’s Chilled Melon Soup
    • Chef King’s Crab Bisque
    • Homemade Tomato Basil Soup
    • Hearty Lentil Soup With Cream Sherry
    • The Ultimate Chicken Noodle Soup
    • Broccoli Cheddar Soup
    • Ruthie’s Maine Fish Chowder
    • Barbara Wickwire’s Chilled Pea Soup
    • New England Jumbo Shrimp Chowder
  • Salads
    • Mediterranean Salad With Sculley House Vinaigrette
    • David’s Special Albacore Tuna Salad
    • Spinach and Bacon Salad With Soy Ginger Dressing
    • Bob Smith’s Signature Tableside Caeser Salad
    • Curried Chicken Salad With Chutney Mayonnaise
    • Jane West’s Famous Bermuda Chicken Salad
    • Howard’s Goat Cheese & Pear Salad
    • Grilled Teriyaki Strip Steak Salad
    • Jumbo Shrimp Salad With Pineapple Vinaigrette
  • Sandwiches
    • Grilled Buffalo Chicken Sandwich with Asian Slaw
    • Grilled Honey Lime Chicken Fajita
    • Asian Minced Pork and Lettuce Flatbread Wrap
    • Gourmet Grilled Cheese Sandwich “Croque Monsieur”
    • Ground Lamb Flatbread Gyro with Tzatziki Sauce
    • Margot’s Pulled Pork Sandwich With Two Sauces
  • Main Dishes
    • Swedish Meatballs WithButtered Egg Noodles
    • Sweet Sausage Chili
    • D. Sculley’s Perfect Filet Mignon
    • Jeb’s Juicy Gourmet Meatloaf
    • Port Wine Braised Beef Pot Pie
    • Bunny’s Football Pool José Dinner Casserole
    • Susan’s Slow Roasted Leg of Lamb
    • Emerson’s Grilled Butterflied Lamb
    • Sylvia’s Sautéed Quail With Dates
    • Reedy Family Barbecued Spare Ribs
    • Peter Soderberg’s Grilled Brined Pork Chops
    • David’s Chicken Pot Pie
    • Heather’s Butter Poached Chicken
    • Jessica’s Famous Chicken
    • John Pelkan’s Grilled Butterflied Cornish Game Hens
    • Eric’s Chicken Enchilada Casserole
    • Honey Glazed Chicken Thighs
    • Margot’s Buttermilk and Thyme Marinated Chicken Thighs
    • Jonathan’s Middle Eastern Chicken Kabobs
    • Fiona’s Yummy Bermuda Baked Chicken
    • Classic Roast Chicken With White Wine Pan Sauce
    • Wolfgang Puck’s Chicken Marsala With Mushrooms
    • Asian Sesame Chicken Stir-Fry
    • The World’s Best Cheese Soufflé
    • Grilled Oregano, Lemon& Garlic Chicken Thighs
    • Sautéed Chicken Piccata
  • Seafood
    • Sauteed Sea Scallops With Chardonny Cream Sauce
    • Crispy Jumbo Shrimp Scampi
    • Rosemary Shrimp With Parmesan Risotto
    • Shrimp Linguine With Marinara Cream Sauce
    • Mike McGrath’s Cod Provencal
    • David’s Baked Fish Fillets With Buttered Bread Crumbs
    • Lemon Butter Salmon In Foil Packs With Dill Sauce
    • Nantucket Bay Scallops
  • Pizza & Pasta
    • Sour Cream Flatbread Pepperoni Pizza
    • David’s Famous Italian Ragu
    • Dinner Party Lasagna
    • Fettuccine Parmesan With Shallots, Pine Nuts & Sun Dried Tomatoes
    • Barbara South’s Pappardelle With Fennel, Sausage & Ricotta
    • Norman’s Signature Pesto Sauce on Open Faced Lasagna
    • Christa’s Ricotta Gnocchi With Parmesan Cream Sauce
  • Side Dishes
    • Sweet Summer Corn With Leek & Shallot Butter
    • Baked Summer Tomatoes Au Gratin
    • Grilled Summer Vegetables With Balsamic Glaze
    • Honey-Glazed Carrots With Parsley
    • David’s Creamed Spinach
    • David’s Wild Rice With Toasted Pecans & Cranberries
    • Brad’s Cauliflower Bake
    • Vermouth-Braised Fennel With Parmesan
    • Potato & Leek Gratin
    • Elsa’s Leek & Gruyere Bread Pudding
    • Pan Seared Brussels Sprouts
    • Homemade Rice Pilaf
    • Heather’s Sautéed Green Beans With Honey Butter & Ginger
  • Bakery
    • Parmesan-Thyme Shortbread Biscuits
    • David Genter’s Homemade Olive Bread
    • Bermuda Banana Bread
    • Clare’s Harvest Spice Muffins
    • Heather’s Rosemary Focaccia Bread
  • Desserts
    • Heather’s Apple Crostata With Caramel Sauce
    • Vienna Squares
    • Christa’s Outrageous Brownies
    • Paula’s Amazing Chocolate Chip Cookies
    • Christa’s Pavlova With Raspberry Coulis
    • Elise Keely’s Ricotta Cheesecake
    • The Duquesne Club’s Famous Macaroons
  • Holiday
    • Thanksgiving FridayTurkey Tetrazzini
    • Christmas Hownie Cookies
    • Christa’s Holiday Beef Tenderloin with Béarnaise Sauce
    • Theresa’s Easter Bunny Cake
    • Paula’s Christmas Eve Manicotti
  • Breakfast
    • Heather’s Famous Cinnamon Rolls
    • Sunday Sour Cream Blueberry Pancakes
    • Sarah Hooker’s Family Olympics Breakfast Casserole
    • My Bermudian Mother’s Caramelized Bananas and Bacon
  • Appetizers
    • Ollie’s Jumbo Shrimp Cocktail With Two Sauces
    • Mike Gilbert’s Roasted Beet Hummus
    • Spring Vegetable Platter With Rolling Rock Dip
    • St. James Clam’s Casino
    • Jeanne Cook’s Hot Artichoke Dip
    • Smoked Salmon With Shallot & Dill Cream Cheese
    • Lobster Cocktail Marie Rose
    • Maine Crab Cocktail Dip
  • Soups
    • The Essential Homemade Chicken Stock
    • Summer Gazpacho With Ripe Red Cherries
    • Dick Viall’s Chilled Melon Soup
    • Chef King’s Crab Bisque
    • Homemade Tomato Basil Soup
    • Hearty Lentil Soup With Cream Sherry
    • The Ultimate Chicken Noodle Soup
    • Broccoli Cheddar Soup
    • Ruthie’s Maine Fish Chowder
    • Barbara Wickwire’s Chilled Pea Soup
    • New England Jumbo Shrimp Chowder
  • Salads
    • Mediterranean Salad With Sculley House Vinaigrette
    • David’s Special Albacore Tuna Salad
    • Spinach and Bacon Salad With Soy Ginger Dressing
    • Bob Smith’s Signature Tableside Caeser Salad
    • Curried Chicken Salad With Chutney Mayonnaise
    • Jane West’s Famous Bermuda Chicken Salad
    • Howard’s Goat Cheese & Pear Salad
    • Grilled Teriyaki Strip Steak Salad
    • Jumbo Shrimp Salad With Pineapple Vinaigrette
  • Sandwiches
    • Grilled Buffalo Chicken Sandwich with Asian Slaw
    • Grilled Honey Lime Chicken Fajita
    • Asian Minced Pork and Lettuce Flatbread Wrap
    • Gourmet Grilled Cheese Sandwich “Croque Monsieur”
    • Ground Lamb Flatbread Gyro with Tzatziki Sauce
    • Margot’s Pulled Pork Sandwich With Two Sauces
  • Main Dishes
    • Swedish Meatballs WithButtered Egg Noodles
    • Sweet Sausage Chili
    • D. Sculley’s Perfect Filet Mignon
    • Jeb’s Juicy Gourmet Meatloaf
    • Port Wine Braised Beef Pot Pie
    • Bunny’s Football Pool José Dinner Casserole
    • Susan’s Slow Roasted Leg of Lamb
    • Emerson’s Grilled Butterflied Lamb
    • Sylvia’s Sautéed Quail With Dates
    • Reedy Family Barbecued Spare Ribs
    • Peter Soderberg’s Grilled Brined Pork Chops
    • David’s Chicken Pot Pie
    • Heather’s Butter Poached Chicken
    • Jessica’s Famous Chicken
    • John Pelkan’s Grilled Butterflied Cornish Game Hens
    • Eric’s Chicken Enchilada Casserole
    • Honey Glazed Chicken Thighs
    • Margot’s Buttermilk and Thyme Marinated Chicken Thighs
    • Jonathan’s Middle Eastern Chicken Kabobs
    • Fiona’s Yummy Bermuda Baked Chicken
    • Classic Roast Chicken With White Wine Pan Sauce
    • Wolfgang Puck’s Chicken Marsala With Mushrooms
    • Asian Sesame Chicken Stir-Fry
    • The World’s Best Cheese Soufflé
    • Grilled Oregano, Lemon& Garlic Chicken Thighs
    • Sautéed Chicken Piccata
  • Seafood
    • Sauteed Sea Scallops With Chardonny Cream Sauce
    • Crispy Jumbo Shrimp Scampi
    • Rosemary Shrimp With Parmesan Risotto
    • Shrimp Linguine With Marinara Cream Sauce
    • Mike McGrath’s Cod Provencal
    • David’s Baked Fish Fillets With Buttered Bread Crumbs
    • Lemon Butter Salmon In Foil Packs With Dill Sauce
    • Nantucket Bay Scallops
  • Pizza & Pasta
    • Sour Cream Flatbread Pepperoni Pizza
    • David’s Famous Italian Ragu
    • Dinner Party Lasagna
    • Fettuccine Parmesan With Shallots, Pine Nuts & Sun Dried Tomatoes
    • Barbara South’s Pappardelle With Fennel, Sausage & Ricotta
    • Norman’s Signature Pesto Sauce on Open Faced Lasagna
    • Christa’s Ricotta Gnocchi With Parmesan Cream Sauce
  • Side Dishes
    • Sweet Summer Corn With Leek & Shallot Butter
    • Baked Summer Tomatoes Au Gratin
    • Grilled Summer Vegetables With Balsamic Glaze
    • Honey-Glazed Carrots With Parsley
    • David’s Creamed Spinach
    • David’s Wild Rice With Toasted Pecans & Cranberries
    • Brad’s Cauliflower Bake
    • Vermouth-Braised Fennel With Parmesan
    • Potato & Leek Gratin
    • Elsa’s Leek & Gruyere Bread Pudding
    • Pan Seared Brussels Sprouts
    • Homemade Rice Pilaf
    • Heather’s Sautéed Green Beans With Honey Butter & Ginger
  • Bakery
    • Parmesan-Thyme Shortbread Biscuits
    • David Genter’s Homemade Olive Bread
    • Bermuda Banana Bread
    • Clare’s Harvest Spice Muffins
    • Heather’s Rosemary Focaccia Bread
  • Desserts
    • Heather’s Apple Crostata With Caramel Sauce
    • Vienna Squares
    • Christa’s Outrageous Brownies
    • Paula’s Amazing Chocolate Chip Cookies
    • Christa’s Pavlova With Raspberry Coulis
    • Elise Keely’s Ricotta Cheesecake
    • The Duquesne Club’s Famous Macaroons
  • Holiday
    • Thanksgiving FridayTurkey Tetrazzini
    • Christmas Hownie Cookies
    • Christa’s Holiday Beef Tenderloin with Béarnaise Sauce
    • Theresa’s Easter Bunny Cake
    • Paula’s Christmas Eve Manicotti
Breakfast

Heather’s Famous Cinnamon Rolls

Sunday Sour Cream Blueberry Pancakes

Sarah Hooker’s Family Olympics Breakfast Casserole

My Bermudian Mother’s Caramelized Bananas and Bacon